Understanding the Agricultural Biotechnology Market: Science Driving Sustainable Farming
Agricultural biotechnology refers to the use of scientific tools and techniques to modify plants, animals, and microorganisms in ways that improve agricultural productivity, sustainability, and resilience. These innovations help farmers grow crops that are more resistant to pests, diseases, and environmental stresses such as drought or extreme temperatures.
By applying principles of genetics, molecular biology, and bioengineering, agricultural biotechnology is reshaping how food is produced to meet the needs of a growing global population.
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